Maîtriser l'oxygène et le temps
30 五月 2012
Brewer & Clifton Winery : www.brewerclifton.com
« When I think about Diam Bouchage, it is technological research and historical tradition. »
« Diamant® process is one of the most impressive processes I've witnessed, in any part of the wine industry. »
« The advantages of Diam are multiple : the eradication of TCA but what resonated even more
profoundly with us is the consistency of all the corks. »
« I think it is very telling about the success of Diam that no one talk about the closure anymore, because
there is nothing to talk about except that it works! »